The Wines Our goal is to produce the finest possible, hand-crafted Pinot Noir, Chardonnay & Zinfandel wines from the Russian River Valley and Sonoma Coast.  The process begins by working with local farmers to ensure that we are starting with the best quality fruit.  Grapes are picked by hand under the winemaker's supervision, at night or in the early morning so that fruit arrives at the winery cool and in pristine condition.  The fruit is again inspected and sorted at the winery and processed in small lots.  Fermentations are closely monitored around the clock with most operations being performed by hand.  Wines are transferred into sixty gallon, French oak barrels for aging and are bottled without the use of filtration, fining, the addition of adjuncts & enhancers, or chemical sterilants. We hope that you will enjoy our efforts. Mailing List Members, your spring allocation is now available! To review your allocation for the SPRING release wines  — click here. New and want to learn more about The List? See - Frequently Asked Questions... Now accepting new Mailing List Members, to become a member and reserve your initial alloacation— click here. Spring Releases 2007 Russian River Valley Pinot Noir 2007 Russian River Valley Zinfandel Fall Releases 2007 Orsi Vineyard Russian River Valley Pinot Noir 2007 Bacigalupi Vineyard Russian River Valley Zinfandel 2007 Sangiacamo Vineyards Chardonnay